This is a replacement class for June 18th.
Appetizers: Crab Cakes with a Red Pepper Sauce , Pesto and Peppercorn Rotolo, Pork Crostini on French Bread; Salad Course: Caesar Salad ; Starches: Garlic and Vermouth Mashed Potatoes, Popcorn Rice with Onions and Garlic
Vegetables: Sweet And Spicy Gingered Carrots; Entrees Grilled Pork Tenderloin with Grape Walnut Chutney, Chicken with Apples, Cranberries and Bacon, Beef Short Ribs Braised in California Red Wine
Bread: Peasant Bread ; Desserts: Almond Tart, French Vanilla Ice Cream, Fresh California Orange Cake with Buttercream Frosting
TWO WEEK CANCELLATION POLICY
$150.00 price is per couple.
NOTE: No refunds, transfers, gift cards or credits will be issued for cancellations within fourteen calendar days of the class date. We cannot provide refunds, transfers, or makeup sessions for classes missed because of illness, job loss, personal emergencies or events beyond our control.
When you register for a class, you reserve a slot that determines how much food we buy, how many work stations we set up and the total number of students, which determines whether the class will be held.
To cancel, you must notify us by phone/and or email, at least 14 calendar days before the class is held. (Exception: Date Night which requires a two week cancellation notice). You can send another person in your place or transfer to another class (based upon availability). Or we will issue a T& T gift card redeemable for another class. This option is available only if you cancel more than fourteen days before the scheduled class date.
We will be happy to send you the recipes for the class if you are unable to attend for any reason. Please forward your mailing address to us.
If class is sold out, please email email@example.com to be added to wait list.