FALL SEAFOOD

DATE: 11/03/2015 to 11/03/2015
TIME: 6:30 PM

$58.00

6 in stock

Class Description

An amazing evening of perfectly prepared fish….both shell, whole and a wide variety of seafood.

Crab Cheesecake; Seafood Sauce with Shrimp; Seafood Salad with Shrimp; Oyster Stew; Seafood Stew; Baked Rice; Seafood Risotto; Pan Seared Sole with Lemon; Roasted Red Snapper with Cherry Tomato Salsa; Seared Mahi Mahi with Grilled Mango; Pineapple Salsa with Green Rice and Black Beans; Peasant Bread; Hummingbird Cake

ONE WEEK CANCELLATION POLICY

If class is sold out, please email info@trufflesandtrifles.com to be added to wait list.

 

 

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